A few months after the U.S. Department of Agriculture Food Safety and Inspection Service’s meat labeling law went into effect March 1, retailers report no difficulties meeting the labeling law, and say it provides a benefit to customers.
A few months after the U.S. Department of Agriculture Food Safety and Inspection Service’s meat labeling law went into effect March 1, retailers report no difficulties meeting the labeling law, and say it provides a benefit to customers.
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