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Category: IFT

Novel Ingredient Services receives ISO certification

  • By R. Daneel Olivaw
  • 19 May, 2014
  • No Comments

Novel Ingredient Services has been assessed and certified as meeting the requirements of ISO 9001:2008 for the supply and processing of botanical and nutraceutical raw materials for the dietary supplement, … Continue Reading →

CPI for meat rose 2.9% in April

  • By R. Daneel Olivaw
  • 19 May, 2014
  • No Comments

According to the U.S. Dept. of Labor’s Consumer Price Index (CPI), April’s food index rose 0.4% for the third month in a row, as the index for meats rose sharply. … Continue Reading →

US Trading recalls crushed chili powder due to possible <em>Salmonella</em> contamination

  • By R. Daneel Olivaw
  • 16 May, 2014
  • No Comments

US Trading Co., Hayward, Calif., is recalling its Dragonfly Brand Crushed Chili Powder because it has the potential to be contaminated with Salmonella. IFT Daily News

U.S. organic food sales totaled $32.3 B in 2013

  • By R. Daneel Olivaw
  • 16 May, 2014
  • No Comments

According to a survey conducted by the Organic Trade Association (OTA), sales of organic products in the United States rose to $ 35.1 billion in 2013, up 11.5% from 2012’s … Continue Reading →

USDA invests $78 M to support locally-produced food

  • By R. Daneel Olivaw
  • 14 May, 2014
  • No Comments

U.S. Agriculture Secretary Tom Vilsack has announced that U.S. Dept. of Agriculture (USDA) is making a $ 78 million investment in local and regional food systems, including food hubs, farmers … Continue Reading →

Hillshire Brands acquires Pinnacle Foods for $6.6 B

  • By R. Daneel Olivaw
  • 14 May, 2014
  • No Comments

The Hillshire Brands Co. and Pinnacle Foods Inc. have entered into a definitive agreement under which Hillshire Brands will acquire all outstanding shares of Pinnacle Foods in a cash and … Continue Reading →

French cheeses recalled for possible <em>Salmonella</em> contamination

  • By R. Daneel Olivaw
  • 14 May, 2014
  • No Comments

Ste Fromagere du Livradois of Fournols, France is recalling Haut Livradois brand Raclette and Montboissie cheeses lot #350 because they have the potential to be contaminated with Salmonella. IFT Daily … Continue Reading →

Americans love for gourmet coffee grows

  • By R. Daneel Olivaw
  • 14 May, 2014
  • No Comments

U.S. consumers appear to be shifting to gourmet coffee options, according to the National Coffee Association’s National Coffee Drinking Trends (NCDT) market research study. IFT Daily News

Vermont passes GM labeling bill

  • By R. Daneel Olivaw
  • 14 May, 2014
  • No Comments

According to CNN, Vermont Governor Peter Shumlin signed a bill into law that will require the labeling of genetically modified (GM) foods. IFT Daily News

Vegetables often prepared with added fat, sodium

  • By R. Daneel Olivaw
  • 14 May, 2014
  • No Comments

A study conducted by the U.S. Dept. of Agriculture’s Economic Research Service (USDA ERS) shows that Americans often eat vegetables prepared in ways that add calories and sodium and remove … Continue Reading →

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