In honor of World Food Day on Oct. 16, 2012, the Institute of Food Technologists (IFT) is highlighting the role of food science in environmental sustainability—a key component to solving the world’s hunger problem.
IFT Daily News
In honor of World Food Day on Oct. 16, 2012, the Institute of Food Technologists (IFT) is highlighting the role of food science in environmental sustainability—a key component to solving the world’s hunger problem.
IFT Daily News
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