One of the most talked-about factoids presented at Food Marketing Institute’s Future Connect conference a few weeks ago was a projection that bricks-and-mortar grocery operators would lose 11% of their sales to online purveyors in 10 years’ time.
One of the most talked-about factoids presented at Food Marketing Institute’s Future Connect conference a few weeks ago was a projection that bricks-and-mortar grocery operators would lose 11% of their sales to online purveyors in 10 years’ time.
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