A paper published in Comprehensive Reviews in Food Science and Food Safety discusses the different published approaches to the use of wine pomace and its functions in the food industry. … Continue Reading →
A study published in the Annals of Internal Medicine shows that a glass of red wine may be beneficial for people with type 2 diabetes. IFT Daily News
Three Big Y stores are selling wine grapes and wine making equipment. Content Classification: Curated read more Supermarket News
Buehler’s Fresh Foods, Wooster, Ohio, said it has added a wine department to the on-tap beer offering at the store it is remodeling in Wooster Milltown. read more Supermarket News
Do you support Tennessee’s wine-in-food-store legislation? read more Supermarket News
An employee at a Publix store in Tennessee sits at a table adorned with two wine glasses, a fruit and cheese plate and copies of Food & Wine magazine. The … Continue Reading →
At the most basic level, the closure and package for wine is there to keep the wine in and light and oxygen out. Take a look how new wine packaging … Continue Reading →
Three new emerging segments of wine drinkers — Engaged Newcomers, Everyday Loyals and Price Driven consumers — comprise more than half of wine drinkers in the U.S. and Canada. read … Continue Reading →
Alcohol-infused jams, candy, ice cream — even pickles — are a specialty food trend, according to products showcased at the Special Food Association’s Fancy Food Show, which ran June 29 … Continue Reading →
In Food News Today, Phil Lempert notes that a new study published in JAMA Internal Medicine says the compound resveratrol, once thought to contain several health benefits, does not improve … Continue Reading →
