A new report from the National Academies of Sciences, Engineering, and Medicine has urged food manufacturers and regulators to improve allergy labels to better reflect the level of risk. IFT … Continue Reading →
According to the New York Times, Justice Eileen Rakower of State Supreme Court has upheld a measure in New York City requiring some restaurants to warn consumers about high levels … Continue Reading →
According to USA Today, New York City’s Board of Health has voted unanimously to require chain restaurants to put salt-shaker symbols on menus to denote dishes with more than the … Continue Reading →
A study released just days after the U.S. House passed a bill that would prevent states from requiring labels on genetically modified foods shows that GMO labeling would not act … Continue Reading →
Wegmans is taking safety precautions with its newly launched private label sunscreen pouches on the advice of shoppers, according to a Fresh Stories blog post by Mary Ellen Burris, Wegmans’ … Continue Reading →
NATICK, Mass. — A Facebook group called Animal Parents Against Pet Treats and Food Made in China is attaching warnings to pet treats that are under investigation by the Food … Continue Reading →
YONKERS, N.Y. — Consumer Reports and the Center for Science in the Public Interest have urged consumers to steer clear of all raw chicken from the Foster Farms’ processing plants … Continue Reading →
