The Lempert Report: BYO water bottles (video)
San Francisco has become the first major U.S. city to ban the sale of single-use plastic water bottles on public property and on city-permitted events. Will other cities follow? read … Continue Reading →
San Francisco has become the first major U.S. city to ban the sale of single-use plastic water bottles on public property and on city-permitted events. Will other cities follow? read … Continue Reading →
A study finds that life-size cutouts of doctors and nurses and their health messages succeeded in getting customers to make healthier choices. read more Supermarket News
In Food News Today, Phil Lempert discusses common diet blunders; research that shows kids who prefer very salty foods also prefer very sweet foods; and the Cronut inventor strikes again! … Continue Reading →
Is the way to winning over the high-spending younger crowd we know as Millennials, as simple as offering healthy, fresh, ethnic meals and a powerful digital strategy? read more Supermarket … Continue Reading →
The Lempert Reports asks: Could supermarkets act as food incubators for food entrepreneurs? read more Supermarket News
March is National Nutrition Month. Make your day a little more nutritious with these tips from “Diet Diva” Tara Gidus. And are you looking for some different ice cream flavors? … Continue Reading →
Supermarket Guru Phil Lempert samples five new products this week: coconut almond quinoa crunch; baking chocolate; high-protein milkshake, banana flavor; Hatch chile pesto; and Londoner cheddar cheese. read more Supermarket … Continue Reading →
The Lempert Reports believes wholesale clubs could be a major player in the online grocery delivery world. read more Supermarket News
New research shows that consumers are becoming increasingly demanding and as a result they will be less forgiving with retailers (especially food retailers selling perishables). read more Supermarket News
The nation’s meat and poultry plants have some positions to fill, and are hoping to do so soon so as not to raise the possibility of contaminated products reaching consumers. … Continue Reading →