Milk powder recall affects a variety of food products
Valley Milk Products has announced a recall of 50-lb bags of nonfat high heat milk powder and sweet cream buttermilk powder that were produced from Dec. 10, 2015, to July … Continue Reading →
Valley Milk Products has announced a recall of 50-lb bags of nonfat high heat milk powder and sweet cream buttermilk powder that were produced from Dec. 10, 2015, to July … Continue Reading →
U.S. Dept. of Agriculture (USDA), University of Georgia, and the University of Florida scientists worked cooperatively to develop Gulfsnow, a new peach variety. IFT Daily News
A Nestlé Maternal and Infant Nutrition and Growth (MING) study that was presented at the 2015 Asian Congress of Nutrition shows that a lack of variety in diet is creating … Continue Reading →
S&W Seed Co. has filed a patent application with the U.S. Patent and Trademark Office for stevia plant variety “SW107.” IFT Daily News
Pizza consumption is high: in fact, consumers told Technomic they eat pizza about 3.4 times a month. IFT Daily News
While introducing new produce varieties can boost the department’s image, such items must be merchandised and marketed well to entice consumers, said retailers and industry experts. read more Supermarket News
A study published in the Journal of the Academy of Nutrition and Dietetics shows that giving people a choice of vegetables at mealtimes may increase consumption of veggies. IFT Daily … Continue Reading →