Fast-casual restaurant chains, which are upscale quick-service restaurant (QSR) concepts, continue to be on a winning streak, growing both in units and customer visits, finds The NPD Group, a global … Continue Reading →
A 3% drop in independent restaurant unit counts compared to year ago brought the total U.S. restaurant count down by 1% to 630,511 units, according to a census of U.S. … Continue Reading →
Dollar General Corp., Goodlettsville, Tenn., plans to pursue a “lifecycle remodeling” program for its smallest stores rather than relocating them, Rick Dreiling, chairman and chief executive officer, told investors Thursday … Continue Reading →
According to Stericycle’s ExpertRecall Index released Feb. 19, U.S. Food and Drug Administration (FDA) Enforcement Reports documented 134 food recalls in the fourth quarter 2013, down 47% from the third … Continue Reading →
