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Tag: structure

Almond processing, structure impact its metabolizable energy

  • By R. Daneel Olivaw
  • 20 December, 2016
  • No Comments

A study published in Food & Function shows that there may be fewer calories in almonds than previously thought. IFT Daily News

General Mills announces new organizational structure

  • By R. Daneel Olivaw
  • 8 December, 2016
  • No Comments

General Mills has announced a new global organizational structure that will support growth and drive greater efficiency by streamlining the company’s leadership, maximizing global scale, and increasing operational agility. IFT … Continue Reading →

Vegetable surface structure may contribute to foodborne illness

  • By R. Daneel Olivaw
  • 23 March, 2016
  • No Comments

A study published in PLOS One shows that the surface texture may impact the ability of pathogenic viruses to adhere to fresh produce. IFT Daily News

Save Mart revamps corporate structure

  • By R. Daneel Olivaw
  • 10 March, 2014
  • No Comments

In a region rife with new competitors Save Mart, one of Northern California’s largest traditional operators, is transforming itself to put the customer at the center of its decision-making processes. … Continue Reading →

Coca-Cola announces new operating structure

  • By R. Daneel Olivaw
  • 31 July, 2012
  • No Comments

Effective Jan. 1, 2013, the company will organize around three major operating businesses: Coca-Cola International, which will consist of the company’s Europe, Pacific, and Eurasia & Africa operations; Coca-Cola Americas, … Continue Reading →

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