According to Technomic’s “Top 150 Fast-Casual Chain Restaurant Report,” fast casual makes up just 14% of the total $ 223 billion limited-service restaurant segment, but its sales continue to outpace … Continue Reading →
WASHINGTON — Fresh fruit and vegetables both posted sales gains the first quarter of this year over the same period a year earlier, according to the latest edition of FreshFacts … Continue Reading →
Consumers continue to ramp up their use of digital technologies, although grocery shoppers tend to employ such tools less than U.S. shoppers overall, according to Acosta’s “The Why? Behind The … Continue Reading →
ORLANDO, Fla. — David Dillon, chairman and chief executive officer of Kroger Co., revealed at Food Marketing Institute’s 2013 Future Connect conference here one of the keys to Kroger’s extraordinary … Continue Reading →
JACKSONVILLE, Fla. — Shoppers are clinging to frugal shopping habits, according to a new study from AMG Strategic Advisors here. read more Supermarket News
Caroline’s Cart demonstrates how intense loyalty can be engendered simply by making the shopping experience easier. Viewpoints read more Supermarket News
Coupon redemption declined by almost 23% in the third quarter of 2012, compared with the same period last year, according to a report from Inmar, a technology company based in … Continue Reading →
Coupon redemption declined by almost 23% in the third quarter of 2012, compared with the same period last year, according to a report from Inmar. read more Supermarket News
WASHINGTON, DC — Food Marketing Institute and United Fresh Produce Association on Tuesday said they would co-locate their respective 2014 conventions in Chicago. read more Supermarket News
When it comes to buying produce in packages rather than bulk, for many consumers the decision is about convenience and food safety — it’s easier to pick up a pre-selected … Continue Reading →
