New research from Mintel reveals that more consumers are on the hunt for functional beverages that support their fast-paced lifestyles, with vitamins and minerals (49%) the attribute consumers say they … Continue Reading →
At a time when Democrats and Republicans agree on few solutions to the challenges facing America, FoodMinds’ fourth “Food Temperance in America” survey found that two out of three Opinion … Continue Reading →
The next generation of American consumers is ethnically diverse, tech-savvy, and on the move. Technomic’s study, “GEN Z: Decoding the Behaviors of the Next Generation,” finds that they are discerning … Continue Reading →
The Food Marketing Institute (FMI) has released its inaugural report, “The Power of Produce 2015,” which explores changes in shoppers’ produce purchasing trends and behaviors at retail. IFT Daily News
Target’s struggle to establish itself in Canada could lead to a decision to sell the business soon, according to a new report from CIBC Capital Markets. read more Supermarket News
To address consumer concerns surrounding wellness and nutrition with more affordable healthy food options, manufacturers and retailers have built private label brands. IFT Daily News
When eating at foodservice venues, Baby Boomers prefer to stick with a limited selection of favorite snacks geared for different times of the day, while Millennials seek a variety of … Continue Reading →
Retailers are looking for manufacturers to come to the table with ideas grounded in shopper insights and the readiness to co-create customized programs and innovations, show the findings of Kantar … Continue Reading →
According to a recent Gallup poll, a little less than half of Americans—45%—actively try to include organic foods in their diets, while 15% actively avoid them. IFT Daily News
Retailers have the opportunity to tailor their mobile apps to meet the needs of different shopper segments, according to Nancy Childs, a professor of food marketing at St. Joseph’s University … Continue Reading →
