Submit your entry to “Food Science in Action” video contest
Deadline for Journal of Food Science Education’s video contest, Food Science in Action, is Monday, May 2. IFT Daily News
Tag: Science
Video: CRISPR-Cas technologies—the future of food science
In the latest “Take 5 for Food Science” video, researcher and co-author Rodolphe Barrangou, North Carolina State University, delves into his Journal of Food Science review article on “CRISPR-Based Technologies … Continue Reading →
The future of food science: CRISPR-Cas technologies
An open-access article published in the Journal of Food Science’s November issue explores CRISPR-Cas systems and their potential for development of enhanced foods. IFT Daily News
Colorado State University names Belk endowed chair in meat science
Colorado State University (CSU) has recently named Keith Belk the new Ken and Myra Monfort endowed chair in meat science. IFT Daily News
David Michael’s ‘flavors-on-wheels’ educates food science students
David Michael, a flavor and fragrance supplier, has hit the road again in 2015 with its customized recreational vehicle (RV) to share new product concepts—from a Croitzel (a cross between … Continue Reading →
Monell, Drexel University to partner on food, flavor science program
The Monell Center, a research institute focused on the senses of taste and smell, has established a formal partnership with Drexel University to promote education and research on flavor perception … Continue Reading →
Scientists, consumers differ on their views of science in food
A new Pew Research Center survey of citizens and a representative sample of scientists connected to the American Association for the Advancement of Science (AAAS) reveals crosscurrents that both recognize … Continue Reading →
Omega Protein acquires Bioriginal Food & Science
Omega Protein Corp., a nutritional product company and a producer of omega-3 fish oil and specialty protein products, has acquired all of the stock of Bioriginal Food & Science Corp. … Continue Reading →
Balchem hires Dull as Chief Science Officer
Balchem Corp. has announced that Bob Dull has transitioned from his role as a consultant to the company’s Chief Science Officer. IFT Daily News
The Lempert Report: Let science lead the GMO debate (video)
Supermarket Guru Phil Lempert says a “science” court based on fact might benefit policy makers and the public understanding of this hot topic. read more Supermarket News