The U.S. Food and Drug Administration (FDA) is extending the comment period for the proposed rule “Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls for Food for … Continue Reading →
FDA’s latest Food Safety Modernization Act rule, on the sanitary transportation of food and animal food by motor or rail vehicle, is now open for public comment. read more Supermarket … Continue Reading →
As required by the bipartisan FDA Food Safety Modernization Act (FSMA), the U.S. Food and Drug Administration (FDA) has proposed a rule that would require the largest food businesses in … Continue Reading →
WASHINGTON — The FDA proposed a rule Friday that would require the largest food businesses in the U.S. and abroad to take steps to prevent facilities from being the target … Continue Reading →
WASHINGTON — FDA is issuing a proposed rule that would allow generic drug manufacturers to independently update and distribute product labeling, just as brand name manufacturers are permitted to do … Continue Reading →
WASHINGTON — The Food and Drug Administration has issued a proposed rule for animal food safety as part of the Food Safety Modernization Act. read more Supermarket News
WASHINGTON — Eight meat industry groups from the United States and Canada have sued the U.S. Department of Agriculture over the country-of-origin labeling rule finalized in May. read more Supermarket … Continue Reading →
The U.S. Dept. of Agriculture (USDA) has issued a final rule to modify the labeling provisions for muscle cut commodities covered under the Country of Origin Labeling (COOL) program. IFT … Continue Reading →
WASHINGTON — The American Meat Institute opposes the U.S. Department of Agriculture’s new country-of-origin labeling rule and the speedy finalization of the rule is “nonsense,” AMI’s general counsel said in … Continue Reading →
WASHINGTON — U.S. Department of Agriculture announced that a new proposed rule for muscle cuts under the Country of Origin Labeling program (COOL) would require producers to give information about … Continue Reading →
