The Lempert Report believes it will take some serious innovations to differentiate the profusion eatery brands on supermarket shelves. No longer will the name alone be enough to drive performance. … Continue Reading →
Since food trucks appeared on the restaurant scene, their perceivable threat to brick-and-mortar restaurants has been widely debated, and a recent survey conducted by The NPD Group, a global information … Continue Reading →
The International Restaurant & Foodservice Show of New York is the only all-encompassing event in New York for the restaurant and foodservice industry, making it THE one-stop source for everything … Continue Reading →
There were only 3,045 more restaurants in the United States in spring 2013 than there were in spring 2012, according to a recent U.S. restaurant census conducted by The NPD … Continue Reading →
CHICAGO — Prepared food purchases from supermarkets, drug stores and other retail outlets will grow 10% by 2022 compared to a 4% increase in restaurant visits, according to a new … Continue Reading →
Buoyed by stronger same-store sales and customer traffic levels, the National Restaurant Association’s (NRA) Restaurant Performance Index hit a 14-month high in May. IFT Daily News
Consumers want fresh ingredients and choice when they visit restaurants, finds new foodservice market research by The NPD Group, a global information company. IFT Daily News
ROCHESTER, N.Y. — Wegmans Food Markets opened an Italian eatery called Amore Restaurant and Wine Bar at a store here today. read more Supermarket News
Driven by higher same-store sales and an improving outlook among restaurant operators, the National Restaurant Association’s Restaurant Performance Index (RPI) hit a 10-month high in April. IFT Daily News
AUSTIN — H-E-B plans to open a restaurant in a new store here, according to job postings on Craigslist. read more Supermarket News
