Percolation useful in removing arsenic in rice
Cooking rice using percolating technology is an ideal method for removing arsenic, according to a study published in PLOS ONE. IFT Daily News
Cooking rice using percolating technology is an ideal method for removing arsenic, according to a study published in PLOS ONE. IFT Daily News
For many in-store bakeries, the FDA’s proposed ban on partially hydrogenated oils — a major source of artificial trans fat — seemed like a no-brainer given what their customers are … Continue Reading →
The U.S. Dept. of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has announced new procedures that will allow the agency to trace contaminated ground beef back to its source … Continue Reading →