The European Food Safety Authority (EFSA) has confirmed previous evaluations that, based on animal studies, acrylamide in food potentially increases the risk of developing cancer for consumers in all age … Continue Reading →
The U.S. Food and Drug Administration (FDA) has issued a guide for small food businesses to help them comply with new federal requirements for the voluntary use of the term … Continue Reading →
The Innovation Center for U.S. Dairy, established under the leadership of dairy farmers, has announced the publication of the 2013 U.S. Dairy Sustainability Report. IFT Daily News
The U.S. Food & Drug Administration (FDA) has released the Food Safety Modernization Act (FSMA) Operational Strategy document, outlining broadly the drivers of change in FDA’s approach to food safety … Continue Reading →
The U.S. Dept. of Agriculture’s Food Safety and Inspection Service (USDA FSIS) has released a guidance document that outlines specific measures deli retailers can take to control Listeria monocytogenes in … Continue Reading →
The U.S. Food and Drug Administration (FDA) has created the Food Code Reference System (FCRS) as part of an effort to promote consistent understanding and application of the FDA’s Food … Continue Reading →
Brookshire Grocery Co. announced Wednesday the release of a mobile pharmacy app. read more Supermarket News
The U.S. Food and Drug Administration (FDA) is announcing the availability of a draft guidance entitled “Guidance for Industry: Prior Notice of Imported Food Questions and Answers (Edition 3).” IFT … Continue Reading →
Bacon lovers can wake up to the smells and sounds of bacon cooking, thanks to Oscar Mayer’s new Wake Up & Smell the Bacon app, which transforms iPhones into bacon-scented … Continue Reading →
The World Health Organization (WHO) announced proposed guidelines that cut the daily recommendation for sugars from 10% to 5% of daily calories. IFT Daily News
