Consuming a blend of proteins instead of just whey can prolong muscle building after resistance exercise, according to a study published in the online edition of the Journal of Applied … Continue Reading →
Axiom Foods has announced it has received self-affirmed GRAS (Generally Recognized As Safe) status for its Oryzatein plant-based brown rice protein. IFT Daily News
SN identifies six emerging trends with the potential to grow sales at retail One of the culinary trends that is manifesting itself on restaurant menus and could be better leveraged … Continue Reading →
A study published in the Journal of the American Geriatrics Society shows that a diet high in protein, particularly animal protein, may help elderly individuals maintain a higher level of … Continue Reading →
Archer Daniels Midland Co. (ADM) has announced plans to construct a soy protein production complex in Campo Grande, Mato Grosso do Sul, Brazil, representing an investment of approximately $ 250 … Continue Reading →
Roquette America and World Food Processing have signed an exclusive supply agreement to meet the fast growing North American consumer and customer demand for pea protein. IFT Daily News
Glanbia Nutritionals Ireland has been granted United States Patent Number 8,637,102, titled “Acidified whey protein compositions and methods for making them.” IFT Daily News
The International Dairy Federation (IDF) and the International Organization for Standardization (ISO) have joined forces to expand the scope of an international standard used worldwide in the dairy industry to … Continue Reading →
Low feed prices should spell relief for chicken and pork, but beef prices will stay high into 2016 or beyond. read more Supermarket News
Consumption of moderate amounts of animal-derived protein has been shown to differently influence skeletal muscle hypertrophy during resistance training when compared with nitrogenous and isoenergetic amounts of plant-based protein administered … Continue Reading →
