The grocery industry seemingly changes daily, with new products and initiatives to meet rapidly shifting consumer preferences, writes Fred Thompson from LoyaltyOne. Industry Voices read more Supermarket News
Market Street, one of the United Supermarkets banners, said Wednesday it is introducing a new loyalty program with an improved mobile phone application for customers at its seven Dallas-Fort Worth … Continue Reading →
Metro plans to sell over 14,000 kilograms (30,865 pounds) of local greenhouse-grown strawberries at stores in Quebec this spring. read more Supermarket News
The Institute of Food Technologists (IFT) unveiled a new program—FutureFood 2050—at a media event on April 16 in Chicago, IL. IFT Daily News
Sprouts Farmers Market called attention to its food rescue program and plans for a new compost program in a video posted to their YouTube page last week. read more Supermarket … Continue Reading →
The U.S. Dept. of Agriculture (USDA) has finalized changes to the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) to further improve the nutrition and health of the … Continue Reading →
Delhaize America’s Food Lion has announced a commitment to sustainability for fresh, frozen, canned and packaged seafood across its stores. read more Supermarket News
Enrollment in Private Label Manufacturers Association’s Executive Education Program is open to association members and guests. Location St. Joseph's University 5600 City Ave Philadelphia, PA 19131 United States See map: … Continue Reading →
The 2014 NGA Executive Leadership Development Program is hosted by Cornell University and the University of Southern California (USC). Location Cornell University Ithaca, NY 14850 United States See map: Google … Continue Reading →
Tops Friendly Markets, Williamsville, N.Y., has been mixing things up in the deli and prepared foods departments. read more Supermarket News
