The Food and Agriculture Organization’s (FAO) Mountain Partnership, a United Nations voluntary alliance of partners dedicated to improving the lives of mountain peoples and protecting mountain environments around the world, … Continue Reading →
Cargill and So Good Food, a wholly-owned Indonesian subsidiary of the agri-food company Japfa, have entered into a 60-40 joint venture to produce and supply fully-cooked poultry products in Indonesia. … Continue Reading →
The U.S. Dept. of Agriculture’s National Agricultural Statistics Service (USDA NASS) has released the results of the 2015 Certified Organic Survey, which show that 12,818 certified organic farms in the … Continue Reading →
Country Fresh, Conroe, Texas, is recalling 30,000 cases of various fresh-cut vegetable products, because they have the potential to be contaminated with Listeria monocytogenes. IFT Daily News
A study published in the Journal of Food Science evaluates the chemical composition of four freeze-dried vegetable powders and how their incorporation into dry fermented sausages affects the properties of … Continue Reading →
Hearthside Food Solutions has announced the acquisition of Oak State Products, a privately held contract manufacturer of cookies, bars, and other baked foods located in Wenona, Ill. IFT Daily News
Panera Bread has announced that it will do away with the remaining artificial flavors, artificial sweeteners, artificial preservatives, and colors from artificial sources in its Panera at Home products. IFT … Continue Reading →
Tapping into the expanding in-store bakery category, Hostess Brands has completed its acquisition of Superior Cake Products, a Massachusetts-based in-store bakery company. IFT Daily News
Acting out of an abundance of caution, SunOpta has decided to further expand its voluntary recall of certain sunflower kernel products due to the potential to be contaminated with Listeria … Continue Reading →
Garland Ventures is recalling approximately 114,870 lb of chicken fried rice products that may be adulterated with Listeria monocytogenes, the U.S. Dept. of Agriculture’s Food Safety and Inspection Service announced. … Continue Reading →
