National food supplies worldwide have become more similar in composition to each other over time, creating interdependence among countries in their food supplies, plant genetic resources, and nutritional priorities, according … Continue Reading →
A team of U.S. Dept. of Agriculture scientists have analyzed the key nutrients in 25 different varieties of vegetable microgreens. The study results could be used to estimate levels of … Continue Reading →
According to the Associated Press, H.J. Heinz Co. is closing three plants in North America and cutting 1,350 jobs in an effort to operate more efficiently. IFT Daily News
According to ABC News, the bankrupt assets of Hostess Brands Inc., the company responsible for Twinkies, Ho Ho’s, Sno Balls, and Ding Dongs, are being put back to work by … Continue Reading →
Campbell Soup Co. has announced that it will close a plant in Sacramento, Calif., that has about 700 full-time workers. IFT Daily News
Campbell Soup Co. has announced that it will close a plant in Sacramento, Calif., that has about 700 full-time workers. IFT Daily News
Beneo’s plants in Wijgmaal, Belgium, and Confienza, Italy, have been awarded their first International Food Standard (IFS) certification, with a score of 98.5% at higher level. IFT Daily News
