According to an article published in Nature, the U.S. Patent and Trademark Office (USPTO) hasruled that the Broad Institute of Harvard and the Massachusetts Institute of Technology (MIT) in Cambridge, … Continue Reading →
The Barry Callebaut Group, a manufacturer of high-quality chocolate and cocoa products, has announced that the European Patent Office has awarded its patent EP 2 152 091 on reduced fat … Continue Reading →
S&W Seed Co. has filed a patent application with the U.S. Patent and Trademark Office for stevia plant variety “SW107.” IFT Daily News
Kyowa Hakko Bio Co. Ltd. has received a patent for the combination of the amino acids L-citrulline and L-arginine. IFT Daily News
Opertech Bio Inc. has announced the issuance of U.S. Patent No. 8,820,265 by the U.S. Patent and Trademark Office, encompassing high-throughput sensory discrimination technologies proprietary to Opertech. IFT Daily News
Evolva Holding SA has published its patent application (WO 2014122227) on a process to efficiently and sustainably produce next-generation sweeteners via fermentation, including rebaudioside M (reb M). IFT Daily News
Ganeden Biotech, a manufacturer and marketer of probiotics, has announced the issuance of a United States patent that covers the use of all Bacillus coagulans in all coffee, tea, and … Continue Reading →
Guiding Stars, an independent nutrition guidance program, has been awarded U.S. Patent No. 8,626,796 for its food nutrition database and operating system that is used to score and present nutrition … Continue Reading →
Glanbia Nutritionals Ireland has been granted United States Patent Number 8,637,102, titled “Acidified whey protein compositions and methods for making them.” IFT Daily News
Sweet Green Fields (SGF) has been granted a product patent (regardless of manufacturing process) by the Canadian Intellectual Property Office (CIPO) for rebaudioside A (reb A) products greater than 98.6% … Continue Reading →
