Mediterranean diet may decrease pain associated with obesity
A study published in the journal Pain shows that eating a Mediterranean diet may decrease the chances that an overweight person will experience regular pain. IFT Daily News
A study published in the journal Pain shows that eating a Mediterranean diet may decrease the chances that an overweight person will experience regular pain. IFT Daily News
Obesity has tripled in school children in Brazil over the past 30 years, according to research presented at the Brazilian Congress of Cardiology. IFT Daily News
Obesity has tripled in school children in Brazil over the past 30 years, according to research presented at the Brazilian Congress of Cardiology. IFT Daily News
U.S. Agriculture Secretary Tom Vilsack announced that six universities have been awarded nearly $ 4 million in funding by the U.S. Dept. of Agriculture (USDA) to help fight obesity and … Continue Reading →
A study published in Obesity shows that rates of childhood overweight and obesity have not decreased in the United States in recent years, and severe obesity is on the rise, … Continue Reading →
The World Health Organization’s (WHO) Commission on Ending Childhood Obesity (ECHO) has presented its final report to the WHO director-general, culminating a two-year process to address the high global levels … Continue Reading →
A study published in The European Journal of Public Health shows that children from lower income families may be more likely to be obese than their higher incomes counterparts. IFT … Continue Reading →
The U.S. Dept. of Agriculture’s National Institute of Food and Agriculture (USDA NIFA) has awarded $ 2 million in grants to support research on nutrition education and obesity prevention for … Continue Reading →
U.S. adult obesity rates remained mostly steady―but high―this past year, increasing in Kansas, Minnesota, New Mexico, Ohio, and Utah and remaining stable in the rest, according to “The State of … Continue Reading →
A study published in Applied Economics Perspective and Policy shows that giving students free fruit and vegetables may lower obesity. IFT Daily News