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Tag: more

Children who cook with parents may consume more veggies

  • By R. Daneel Olivaw
  • 21 April, 2014
  • No Comments

A study published in the journal Appetite shows that children who help to prepare their own meals may eat more vegetables than those who are not involved in cooking. IFT … Continue Reading →

No more bidders emerge for Safeway

  • By R. Daneel Olivaw
  • 28 March, 2014
  • No Comments

Safeway said Friday that no other bidders have emerged during the 21-day “go-shop” period following the announcement of its agreement to be acquired by AB Acquisition, the parent of Albertsons. … Continue Reading →

Have you made any effort to offer more healthful snacks at checkout?

  • By R. Daneel Olivaw
  • 22 March, 2014
  • No Comments

No, and we have no plans to do so No, but we plan to do so Yes, we have made some efforts Yes, we have made extensive efforts Supermarket News

Sprouts owners to sell more stock

  • By R. Daneel Olivaw
  • 19 March, 2014
  • No Comments

Controlling shareholders of Sprouts Farmers Market are offering to sell another 15 million shares of stock, the Phoenix-based retailer said in an SEC filing. read more Supermarket News

Retailers can do more to boost natural, organic meat

  • By R. Daneel Olivaw
  • 11 March, 2014
  • No Comments

Natural and organic meat shoppers represent a small but growing segment of consumers, and retailers need to do more to educate customers and make sure products are available to those … Continue Reading →

The Lempert Report: Less is more in packaged foods (video)

  • By R. Daneel Olivaw
  • 4 March, 2014
  • No Comments

A new study says larger portions of food not only lead consumers to like the food less, they also reduce how often people consume those foods. read more Supermarket News

More consumers buy groceries from big box stores, pharmacies

  • By R. Daneel Olivaw
  • 24 February, 2014
  • No Comments

Retail design firm King Retail Solutions (KRS), in conjunction with the University of Arizona Center for Retailing, released the results of a four-part study that shows the changing face of … Continue Reading →

Most consumers won’t pay more for non-GMO food

  • By R. Daneel Olivaw
  • 19 February, 2014
  • No Comments

The labeling of genetically-modified (GMO) foods is at the center of debate across the United States, but the decision to buy or not buy non-GMO foods often is based on … Continue Reading →

Microgreens may contain more nutrients than full-grown plants

  • By R. Daneel Olivaw
  • 28 January, 2014
  • No Comments

A team of U.S. Dept. of Agriculture scientists have analyzed the key nutrients in 25 different varieties of vegetable microgreens. The study results could be used to estimate levels of … Continue Reading →

Food News Today: Pay more to eat well in 2014 (Video)

  • By R. Daneel Olivaw
  • 23 January, 2014
  • No Comments

In Food News Today, Supermarket Guru Phil Lempert says to pay more to eat well in 2014. Nestle tests food on human cells, and the fight for frappucino. And in … Continue Reading →

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