12% of retail chicken sampled contained salmonella, and of those salmonella samples, 74.1% were resistant to one or more antibiotics, according to the NARMS Retail Meat Report. SN Social read … Continue Reading →
According to Reuters, the U.S. Congress approved $ 55 million on March 21 to prevent the furlough of all U.S. meat inspectors this summer, a step that could have driven … Continue Reading →
SN Special Report that is a key annual read for top retailers. It’s where the retail corner office gets the latest meat trends and must-know information read more Supermarket News
Money is still tight for some consumers, but more are turning to national brands for fresh meat and convenience products, according to the Power of Meat study by 210 Analytics. … Continue Reading →
The U.S. Food Safety and Inspection Service (FSIS), an agency of the U.S. Dept. of Agriculture (USDA), has announced it will add liquid sodium propionate to the list of approved … Continue Reading →
NASHVILLE, Tenn. — The meat department plays an important role in total store sales, according to a presentation by Sherry Frey, vice president at the Nielsen Perishables Group, at the … Continue Reading →
NASHVILLE, Tenn. — Shoppers aren’t confident in how to prepare meals with poultry and meat, but they aren’t turning to butchers in the meat department for help, according to findings … Continue Reading →
The beef and pork boards released the list of Total Access read more Supermarket News
Shoppers show interest in antibiotic-free meat products. read more Supermarket News
Many of the products at today’s tasting reception at the Annual Meat Conference exemplified hot trends in the meat category. Total Access read more Supermarket News
