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Tag: meat

Popularity of protein-packed meat snacks on the rise

  • By R. Daneel Olivaw
  • 1 July, 2015
  • No Comments

Dehydrated, salted meat snacks, like jerky, have been around for over 400 years but consumers are now looking anew at these savory snacks as a convenient source of protein and … Continue Reading →

The Chefs’ Warehouse purchases Del Monte Meat for $185 M

  • By R. Daneel Olivaw
  • 9 April, 2015
  • No Comments

The Chefs’ Warehouse Inc., a distributor of specialty food products in the United States, has completed the acquisition of Del Monte Capitol Meat Co. and its affiliated companies for $ … Continue Reading →

Lab-grown meat to offer sustainable protein option

  • By R. Daneel Olivaw
  • 18 February, 2015
  • No Comments

This month’s FutureFood 2050 series explores alternatives to standard meat proteins, such as lab-grown meat and protein from bugs, which may play an important role in global efforts to sustainably … Continue Reading →

Project to focus on cultured chicken meat

  • By R. Daneel Olivaw
  • 12 January, 2015
  • No Comments

The Modern Agriculture Foundation, a nonprofit organization founded in early 2014 in Israel, has launched a world-wide pioneering project in the study field of cultured meat, focused exclusively on chicken … Continue Reading →

Fire destroys Campofrio meat plant in Spain

  • By R. Daneel Olivaw
  • 19 November, 2014
  • No Comments

According to the Associated Press, a fire has destroyed Campofrio’s meat plant in Burgos, Spain. IFT Daily News

WTO rules against U.S. COOL meat labeling

  • By R. Daneel Olivaw
  • 23 October, 2014
  • No Comments

According to Reuters, the United States faces potential trade sanctions from Canada and Mexico after the World Trade Organization (WTO) ruled on Oct. 20 it had failed to bring its … Continue Reading →

Meat groups applaud WTO ruling on COOL

  • By R. Daneel Olivaw
  • 20 October, 2014
  • No Comments

The World Trade Organization ruled in favor of Canada and Mexico in the countries’ challenge to updated country-of-origin labeling regulations in the U.S. read more Supermarket News

Regional Retail Specialist, Fresh Meat & Seafood (Central Region) NCGA

  • By R. Daneel Olivaw
  • 14 October, 2014
  • No Comments

Click here to learn about this Job Opportunity – Regional Retail Specialist, Fresh Meat & Seafood (Central Region) NCGA read more Supermarket News

Consumers are increasingly limiting meat protein intake

  • By R. Daneel Olivaw
  • 5 August, 2014
  • No Comments

While food and drink companies are currently riding the high protein bandwagon, there is growing evidence to suggest that this could be a short-term phenomenon. IFT Daily News

OSI overhauls China business after meat safety scandal

  • By R. Daneel Olivaw
  • 4 August, 2014
  • No Comments

According to Reuters, OSI Group LLC, a U.S.-based meat supplier, has suspended operations at its Chinese subsidiary—Shanghai Husi Food—after a food safety scandal emerged in July. IFT Daily News

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