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New testing methods may mean higher number of reported foodborne illnesses

By R. Daneel Olivaw
26 April, 2017
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The U.S. Centers for Disease Control and Prevention (CDC) has released its FoodNet 2016 report, which documents trends in foodborne illness—identifying which illnesses are decreasing and which are increasing. IFT … Continue Reading →

Nutrition Facts label changes mean new challenges, opportunities

By R. Daneel Olivaw
5 March, 2014
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In a new ePerspective post, Robert C. Post, Chief Science Officer at FoodMinds LLC, delves into how food manufacturers should approach the proposed changes. IFT Daily News

Fresh Summit 2012: Lean and Mean in SoCal

By R. Daneel Olivaw
24 October, 2012
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I’m about to get on a plane to sunny Anaheim, Calif., to attend the Produce Marketing Association’s newly trimmed-down Fresh Summit show. Due to member demand, PMA consolidated all the … Continue Reading →