A study published in the Canadian Medical Association Journal shows that households that have a tough time putting food on the table may also have higher healthcare costs. IFT Daily … Continue Reading →
A study published in AgResearch magazine shows that low vitamin D in your diet may increase the risk of developing the painful condition known as osteoarthritis in the knees. IFT … Continue Reading →
A study published in PLOS ONE shows that higher consumption of dietary trans fatty acids (dTFA) may be linked to worsened memory function in men 45 years old and younger. … Continue Reading →
A study published in the Journal of the Academy of Nutrition and Dietetics shows that adults who eat multiple small meals every day may eat better and weigh less than … Continue Reading →
A study published in JAMA Internal Medicine shows that eating more whole grains may decrease people’s risk of death by up to 15%—particularly the risk from heart disease. IFT Daily … Continue Reading →
The U.S. Food and Drug Administration (FDA) along with the U.S. Centers for Disease Control and Prevention (CDC) and state and local authorities are investigating a listeriosis outbreak linked to … Continue Reading →
Foster Farms, the California processor linked to an ongoing salmonella outbreak that started last year, has recalled an unspecified amount of chicken products that may be contaminated with salmonella Heidelberg. … Continue Reading →
Scientists from the Monell Chemical Senses Center have found that children who most prefer high levels of sweet tastes also most prefer high levels of salt taste and that, in … Continue Reading →
Roos Foods, Kenton, Del., has recalled several types of cheeses after one person died from listeria. read more Supermarket News
Thirty-four students and four teachers in Katy, Texas, experienced burning, itching rashes, headaches and nausea for 30 to 90 minutes, Friday, after consuming Uncle Ben’s Infused Rice Mexican Flavor, the … Continue Reading →
