Americans perceive ‘free-from’ foods as less processed
Foods bearing “free-from” claims are increasingly relevant to Americans, as they perceive the products as closely tied to health. IFT Daily News
Tag: less
McDonald’s serving less soda and more dairy, fruit, veggies
McDonald’s has released its first progress report as a part of its commitment to increase customers’ access to fruit and vegetables and help families and children make informed choices in … Continue Reading →
Feeling ‘full’ on less food
This month’s FutureFood 2050 series explores new evidence-based tactics, such as foods that make you feel full faster and targeted medications, which will play an important role in global efforts … Continue Reading →
UFCW, Food 4 Less reach tentative agreement
Members of the United Food and Commercial Workers Union employed by Food 4 Less will vote Tuesday on whether to accept a contract offer that was finalized early Tuesday. read … Continue Reading →
Food 4 Less threatening California strike
Members of the United Food and Commercial Workers Union employed at Kroger’s price-impact Food 4 Less stores in Southern California were meeting today with Kroger representatives on a new contract. … Continue Reading →
Less taste buds may increase risk for type 2 diabetes
A study presented at the International Society of Endocrinology and the Endocrine Society: ICE/ENDO 2014 meeting shows that the number of taste buds we have on our tongue decreases as … Continue Reading →
Americans will spend less this Easter
Americans celebrating Easter plan to spend slightly less on food, candy, gifts, apparel and other items compared with last year, according to NRF’s Easter Spending Survey. read more Supermarket News
The Lempert Report: Less is more in packaged foods (video)
A new study says larger portions of food not only lead consumers to like the food less, they also reduce how often people consume those foods. read more Supermarket News
Consumers like bread with less salt
Consumers can’t tell the difference between regular bread and bread with 10% less salt, according to taste tests by Oregon State University. IFT Daily News
Millennials Less Likely to Diet: Report
CHICAGO — Younger consumers are dieting less than the older generation of Baby Boomers, according to a report released Friday by The NPD Group here. read more Supermarket News