WARRENVILLE HEIGHTS, Ohio — Heinen’s Fine Foods said Monday that it would exclusively stock a line of Shepherd’s Pride lamb products with source labeling from Where Food Comes From. read … Continue Reading →
WASHINGTON — A new bill, called the Food Labeling Modernization Act of 2013, aims to establish a standard front-of-pack nutrition labeling system, and define product descriptors like “natural.” read more … Continue Reading →
The U.K. Dept. of Health has finalized the front-of-pack nutrition label, which aims to make it easier for people to make healthier choices about the food they eat. IFT Daily … Continue Reading →
Starbucks Coffee Co. has announced it will include calorie information on menu boards at all company-operated and licensed U.S. Starbucks stores beginning June 25. IFT Daily News
The U.S. Dept. of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is proposing new requirements for labeling beef products that have been mechanically tenderized, including adding new cooking instructions, … Continue Reading →
WASHINGTON — The USDA’s FSIS released a proposed rule for adding labels to mechanically tenderized meat that would include new cooking instructions. read more Supermarket News
According to the Associated Press, the U.S. Senate has rejected an amendment that would allow states to require labeling of genetically modified foods. IFT Daily News
HARTFORD, Conn. — The Connecticut State Senate passed legislation this week that would require GMO labels on foods containing genetically modified ingredients, according to reports. read more Supermarket News
A study published in the American Journal of Preventive Medicine shows that menu labeling has made more people aware of how many calories are in restaurant meals and has reduced … Continue Reading →
In 2011, the University of California at Berkeley co-sponsored a contest that invited entrants to develop a user-friendly alternative to the sterile-looking, numbers-heavy box known as the Nutrition Facts panel. … Continue Reading →
