New Label Names Approved for Beef, Pork
The ICMISC has approved new URMIS common names for consumer-facing labels on beef and pork cuts. read more Supermarket News
The ICMISC has approved new URMIS common names for consumer-facing labels on beef and pork cuts. read more Supermarket News
Although health is normally not a key driver in confectionery purchasing and consumption, the rising level of interest in naturalness has been making an impact on the confectionery sector and … Continue Reading →
A new report from SymphonyIRI shows that private label brands have experienced recent share losses in the United States across many consumer product good categories (CPG) and channels. IFT Daily … Continue Reading →
SymphonyIRI’s Times & Trends highlights new developments and critical events across all major CPG categories and channels, providing powerful benchmarking data to help guide your strategic decisions. This report explores … Continue Reading →
Is it time to shine more light on our private label business? Bi-Rite thinks so. Refresh read more Supermarket News
San Francisco specialty store Bi-Rite Market puts a new spin on private label with a full-disclosure product line. read more Supermarket News
Yes, a single, nationwide standard would cut down on consumer confusion. No, consumers should be able to determine which program they prefer. Supermarket News
Many consumers no longer trust the manufacturers to tell them the truth. Refresh read more Supermarket News
PORTALES, N.M. — Samples taken from various surfaces in the Sunland Inc. nut butter facility where dozens of store-brand nut butters were produced and subsequently recalled, show the presence of … Continue Reading →
Two Hy-Vee stores in Spencer and Cedar Falls, Iowa, and a Spencer Fareway store are the first supermarkets to be certified by the state’s Blue Zones Project as businesses that … Continue Reading →