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Tag: It’s

Can you believe it’s not mayonnaise?

  • By R. Daneel Olivaw
  • 2 September, 2015
  • No Comments

Last week, the U.S. Food and Drug Administration (FDA) issued a warning letter to Hampton Creek Foods stating that the company is in violation of section 403 of the Federal … Continue Reading →

Local: It’s not just for produce anymore

  • By R. Daneel Olivaw
  • 10 September, 2014
  • No Comments

For the smart retailer, these products present a golden opportunity. The smart retailer will join forces with these independent inventors, and feature their food in our stores. Industry Voices read … Continue Reading →

It’s time for wine: How retailers won in Tennessee

  • By R. Daneel Olivaw
  • 21 April, 2014
  • No Comments

When Governor Bill Haslam signed the “Wine in the Grocery Stores” bill in Tennessee last month, it was the culmination of a nearly seven-year-long process and marks the first time … Continue Reading →

WFM shows it’s hip to be Square

  • By R. Daneel Olivaw
  • 14 February, 2014
  • No Comments

Whole Foods’ announcement earlier this month that it has partnered with Square for payment processing at select in-store venues should help ease some in-store congestion. Viewpoints read more Supermarket News

It’s Time For FDA to Define Natural

  • By R. Daneel Olivaw
  • 30 December, 2013
  • No Comments

At the tail end of a year when the genetically modified labeling debate spilled over to GM-containing products that make natural claims, the Food and Drug Administration has again been … Continue Reading →

It’s All about Taste

  • By R. Daneel Olivaw
  • 5 October, 2012
  • No Comments

When on vacation, the last thing I think about is eating healthy. It’s not until my return, when faced with the reality of a snug waist band on my pants, … Continue Reading →

Yogurt: It’s All Greek to Them

  • By R. Daneel Olivaw
  • 10 September, 2012
  • No Comments

Greek yogurt’s meteoric rise has remade the dairy case and changed how consumers shop. read more Supermarket News

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