In April 2016, the U.S. Food and Drug Administration (FDA) created a team called SCORE (Strategic Coordinated Oversight of Recall Execution) to speed the agency’s response when there are foods … Continue Reading →
A study published in Pediatrics reveals that including more fruits, vegetables, whole grains, and low-fat milk in the food voucher package provided by the U.S. Dept. of Agriculture’s (USDA) Special … Continue Reading →
The Dannon Co. has announced progress in three of the four goals of its commitment with the Partnership for a Healthier America (PHA)—including improvements in the nutrient profile of its … Continue Reading →
CHICAGO — Consumer sentiment around grocery shopping is improving, driven by an uptick in the outlook of Millennials, according to the latest quarterly MarketPulse report from Information Resources Inc. read … Continue Reading →
MATTHEWS, N.C. — Family Dollar here, which operates more than 7,600 stores, announced that the company has improved its site-selection process since deploying a market knowledge system for retail real … Continue Reading →
Retailers appear to be becoming a bit more optimistic about sales and consumer spending although overall they remain cautious, a recent survey shows. read more Supermarket News
Researchers at Boyce Thompson Institute (BTI) for Plant Research at Cornell University, the U.S. Dept. of Agriculture, and the University of California at Davis have decoded a gene that contributes … Continue Reading →
