Research conducted by Iowa State University offers a comprehensive overview of egg production systems, detailing the tradeoffs producers may face among considerations such as animal health, efficiency, and environmental impact. … Continue Reading →
A study published in Public Health Nutrition shows that opening full-service supermarkets in neighborhoods considered to be “food deserts” may not result in healthful dietary habits or reductions in childhood … Continue Reading →
Recently, the role that wheat—and particularly gluten proteins—should play in our diet has been scrutinized. IFT Daily News
A study published in mBio, the journal of the American Society for Microbiology, shows that environmental factors, such as gestational age and mode of delivery, may impact the development and … Continue Reading →
In less than a decade, Wakefern Food Corp. has expanded its dietitian program to cover some 102 of its stores, with plans for continued rollout. Total Access read more Supermarket … Continue Reading →
The biggest winner — or loser — in the battle to acquire Family Dollar Stores might be Walmart, according to industry observers. read more Supermarket News
Roundy’s said acquisitions in Chicago and store closures in Minneapolis had a negative impact on financial results for the second quarter and first half ended June 28, though sales on … Continue Reading →
Natural Grocers by Vitamin Cottage does not anticipate the need for any price investments in the face of increased competition, the company said during an investor conference call. read more … Continue Reading →
A study published in Cerebral Cortex shows that obese children may be slower than healthy-weight children to recognize when they have made an error and correct it. IFT Daily News
A study published in Health Economics shows that extra sales taxes on soda may not do anything to improve people’s health. IFT Daily News
