New research from Mintel reveals that more consumers are on the hunt for functional beverages that support their fast-paced lifestyles, with vitamins and minerals (49%) the attribute consumers say they … Continue Reading →
A study published in the journal ACS Infectious Diseases details a new nanosensor that can rapidly detect the presence of E. coli in food, which may help prevent illnesses caused … Continue Reading →
While America’s nonalcoholic beverage market is shifting in favor of better-for-you alternatives, new research from Mintel reveals that taste/flavor (72%) is by far the main influencer for consumers when drinking … Continue Reading →
Roche Bros., a Wellesley, Mass.-based supermarket chain, is continuing to convert from standard air-cooled condensers to hybrid condensers in an effort to reduce energy usage and improve the performance of … Continue Reading →
Adding to the list of hybrid bakery items, two ShopRite stores have come up with the Donnoli, a cross between a doughnut and a cannoli. read more Supermarket News
NEW YORK — Officials of Key Food Stores Co-Op unveiled their newest banner — Urban Market — at a compact and stylish site in the sprawling, hip Brooklyn neighborhood of … Continue Reading →
ADDISON, Ill. — Angelo Caputo’s Fresh Markets, a six-store operator here, plans to open a combined warehouse/commissary/retail store this year that will include one of the first environmentally friendly transcritical … Continue Reading →
