The U.S. Food and Drug Administration (FDA) announced the publication of draft guidance to assist qualified facilities, such as very small businesses, with complying with the Preventive Controls for Human … Continue Reading →
The U.S. Food and Drug Administration published a final guidance to provide more information about the definition and labeling of medical foods. IFT Daily News
The U.S. Food and Drug Administration (FDA) issued final guidance to the food industry to help growers, manufacturers, and foodservice operators reduce acrylamide levels in certain foods. IFT Daily News
The European Food Safety Authority (EFSA) published scientific and technical guidance to help the European Commission apply new rules regarding foods for special medical purposes (FSMPs). IFT Daily News
The U.S. Food and Drug Administration (FDA) recognizes that many consumers are interested in whether food ingredients are derived from genetically engineered (GE) plants. IFT Daily News
The U.S. Food and Drug Administration (FDA) has issued a draft guidance document that will help companies to comply with the menu labeling final rule, which requires that calorie information … Continue Reading →
The U.S. Food and Drug Administration (FDA) has issued final guidance to help food manufacturers provide adequate data to support exemptions from the labeling requirements for ingredients derived from major … Continue Reading →
The Food Marketing Institute (FMI) released a statement related to questions presented at a Senate Appropriations Agriculture Subcommittee hearing on the U.S. Food and Drug Administration’s (FDA) budget. IFT Daily … Continue Reading →
The U.S. Food and Drug Administration (FDA) is issuing final guidance to help manufacturers in labeling bottled or otherwise packaged beers that are subject to FDA’s labeling laws and regulations. … Continue Reading →
The Institute of Food Technologists (IFT) Global Food Traceability Center (GFTC) has issued a guidance document on the best practices in food traceability. IFT Daily News
