A U.S. Dept. of Agriculture’s Economic Research Service (USDA ERS) study shows that 43% of new food products in 2010 carried at least one health- and nutrition-related claim, compared to … Continue Reading →
Yes, it’s a $ 500 million industry we’re losing out on. No, it’s still too close a relative to marijuana. Don’t know, I want to know more before I decide. … Continue Reading →
REUSABLE BAGS AND BOTTLES have become popular expressions of green spirit. Supermarkets both give away and sell them, and customers have eagerly adopted them as sustainable options to plastic. The … Continue Reading →
Yes — It would help fund research and consumer education No — It burdens farmers and manufacturers with additional fees Supermarket News
LAKELAND, Fla. — Publix Super Markets on Thursday said that sales and earnings grew in the third quarter despite a weak economy. read more Supermarket News
SANTA MONICA, Calif. — Growing at an annual rate of 9.5%, online grocery shopping is forecast to reach $ 9.4 billion in 2017, according to new research published by market … Continue Reading →
The fact that jumped out at me from Part 1 of the Supermarket News 2012 Analysts Roundtable was that the retail grocery “pie is shrinking” and it has been for … Continue Reading →
Fueled in part by word-of-mouth and retailer attendance at bridal shows, in-store bakeries have been seeing growing consumer interest in wedding cakes. Many in-store bakeries offer customers customized cakes at … Continue Reading →
