Dean Foods and CROPP, an independent farmer cooperative, are partnering in a strategic joint venture to bring Organic Valley milk to retailers through Dean Foods’ processing plants and refrigerated direct … Continue Reading →
New research from Mintel reveals that while nine in 10 (92%) consumers have purchased frozen treats in the six months ending April 2016, 22% are buying less. IFT Daily News
Visits to restaurants will increase minimally quarter-after-quarter, resulting in an average lift in traffic of 1% annually, says The NPD Group, a global information company. IFT Daily News
Fast-casual restaurant chains, which are upscale quick-service restaurant (QSR) concepts, continue to be on a winning streak, growing both in units and customer visits, finds The NPD Group, a global … Continue Reading →
The thriving and growing market for plant proteins has given Americans the push to become less reliant upon—or in some cases even entirely forgo—animal-based protein sources, according to market research … Continue Reading →
Driven by stronger same-store sales and customer traffic levels, the National Restaurant Association’s Restaurant Performance Index (RPI) posted a solid gain in July. IFT Daily News
From 2003 to 2013, consumption of fresh foods—fruits, vegetables, meat, poultry, fish, and eggs—grew by 20% to over 100 billion eatings, according to the NPD Group, a global information company. … Continue Reading →
To address consumer concerns surrounding wellness and nutrition with more affordable healthy food options, manufacturers and retailers have built private label brands. IFT Daily News
Andronico’s Community Markets, a Northern California chain that features specialty merchandising, is undergoing store remodels that will continue through next year. read more Supermarket News
Despite the retailer’s recent decline in stock price, media reports are not counting Whole Foods Market out. Content Classification: Curated SN Social read more Supermarket News
