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Tag: GRAS

TerraVia receives FDA GRAS no questions letter for algae butter

  • By R. Daneel Olivaw
  • 18 April, 2017
  • No Comments

TerraVia Holdings has received a generally recognized as safe (GRAS) no questions letter from the U.S. Food and Drug Administration (FDA) for its algae butter. IFT Daily News

GanedenBC30 receives GRAS status for use in infant formulas

  • By R. Daneel Olivaw
  • 23 January, 2017
  • No Comments

Ganeden has announced that GanedenBC30 (Bacillus coagulans GBI-30, 6086) has been granted GRAS status for infant formulas from the U.S. Food and Drug Administration (FDA). IFT Daily News

FDA issues GRAS No Objection Letter for <em>EverSweet</em>

  • By R. Daneel Olivaw
  • 8 June, 2016
  • No Comments

The U.S. Food and Drug Administration (FDA) has issued a GRAS (generally recognized as safe) No Objection Letter for Cargill’s next-generation sweetener, EverSweet, qualifying it for use in food and … Continue Reading →

Cargill’s erythritol receives GRAS status

  • By R. Daneel Olivaw
  • 22 September, 2015
  • No Comments

Cargill has announced that its Zerose erythritol ingredient has been granted GRAS (generally recognized as safe) status for use up to 1.25% in selected beverage categories and label the ingredient … Continue Reading →

Hinoman self-affirms GRAS status for microgreen protein ingredient

  • By R. Daneel Olivaw
  • 5 August, 2015
  • No Comments

Hinoman has been granted self-affirmed GRAS (Generally Recognized as Safe) status for its Mankai, a vegetable whole-protein ingredient with high nutritional value. IFT Daily News

FDA revokes GRAS status of <em>trans</em> fats

  • By R. Daneel Olivaw
  • 17 June, 2015
  • No Comments

Based on a thorough review of the scientific evidence, the U.S. Food and Drug Administration (FDA) has finalized its determination that partially hydrogenated oils (PHOs), the primary dietary source of … Continue Reading →

GMA launches initiative to improve GRAS process

  • By R. Daneel Olivaw
  • 3 September, 2014
  • No Comments

The Grocery Manufacturers Association (GMA) has announced a five-part initiative that will advance the procedures used to assess the safety of ingredients used in food products. IFT Daily News

OmniActives’ RR-zeaxanthin achieves self-affirmed GRAS status

  • By R. Daneel Olivaw
  • 20 June, 2014
  • No Comments

OmniActive Health Technologies has achieved self-affirmed GRAS (Generally Recognized as Safe) status for the company’s OmniXan RR-zeaxanthin from natural paprika, confirming its safety for use in a wide range of … Continue Reading →

GLG receives GRAS no objection letter for stevia sweeteners

  • By R. Daneel Olivaw
  • 6 June, 2014
  • No Comments

GLG Life Tech Corp. has announced that the U.S. Food and Drug Administration (FDA) has issued a Generally Recognized as Safe (GRAS) letter of no objection covering several of GLG’s … Continue Reading →

Axiom Foods self-affirms GRAS status for rice protein

  • By R. Daneel Olivaw
  • 9 April, 2014
  • No Comments

Axiom Foods has announced it has received self-affirmed GRAS (Generally Recognized As Safe) status for its Oryzatein plant-based brown rice protein. IFT Daily News

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