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Tag: GlutenFree

Wegmans adds to gluten-free options

  • By R. Daneel Olivaw
  • 20 March, 2014
  • No Comments

Wegmans Food Markets has added to its already expansive line of gluten-free products, said the retailer’s dietitian in a recent Fresh Stories blog post. read more Supermarket News

Gluten-free goodness that tastes good

  • By R. Daneel Olivaw
  • 12 March, 2014
  • No Comments

Ingredient improvements and increased consumer demand have boosted sales of gluten-free foods. read more Supermarket News

Sobeys adds to gluten-free line

  • By R. Daneel Olivaw
  • 29 January, 2014
  • No Comments

Sobeys this week is introducing additional gluten-free private label products to its stores including cake mixes, pastas, breads and rolls. read more Supermarket News

Americans eat gluten-free foods to aid in weight loss

  • By R. Daneel Olivaw
  • 16 October, 2013
  • No Comments

The popularity of gluten-free foods shows no signs of slowing down, and according to recent research from Mintel, it’s not just the gluten-intolerant who are filling their carts with wheat-free … Continue Reading →

In-Store Bakery Roundtable: Gluten-Free Trend Is Here to Stay

  • By R. Daneel Olivaw
  • 1 October, 2013
  • No Comments

In-store bakeries are noticing a small, but growing demand for gluten-free products and have been finding ways to accommodate these shoppers. read more Supermarket News

Gluten-Free Author to Appear at Price Chopper

  • By R. Daneel Olivaw
  • 13 September, 2013
  • No Comments

SCHENECTADY, N.Y. — In celebration of national Celiac Awareness Day Friday, Price Chopper will have a live chat on its Facebook page from 12-1 p.m. with cookbook author and gluten-free … Continue Reading →

Retailers React to Gluten-Free Standards

  • By R. Daneel Olivaw
  • 13 August, 2013
  • No Comments

WASHINGTON – Now that the FDA has officially defined the term gluten-free, what can retailers expect in terms of immediate changes to product packaging and merchandising? Not many, according to … Continue Reading →

Will the FDA’s new definition of “gluten-free” require you to alter the way you market products that presently make the voluntary claim?

  • By R. Daneel Olivaw
  • 5 August, 2013
  • No Comments

Yes No Maybe Supermarket News

FDA Defines ‘Gluten-Free’

  • By R. Daneel Olivaw
  • 2 August, 2013
  • No Comments

WASHINGTON — 

The U.S. Food and Drug Administration on Friday published a new regulation defining the term “gluten-free” for voluntary food labeling. read more Supermarket News

New Clues to Deciphering the Gluten-Free Mystery

  • By R. Daneel Olivaw
  • 8 May, 2013
  • No Comments

Trend or fad? The gluten-free phenomenon has taken an unusual turn that defies conventional efforts to predict its course. Viewpoints read more Supermarket News

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