U.S. students enrolled in an accredited U.S. graduate program institution can apply for international research grants from the Purdue University U.S. Borlaug Fellows Program in Global Food Security. IFT Daily … Continue Reading →
A new report by the World Health Organization (WHO), the first ever to look at global estimates of foodborne diseases, finds that children younger than 5 years of age account … Continue Reading →
Cailler, part of the Nestlé portfolio of brands, is entering the super-premium chocolate market with its almost 200 year old Swiss chocolate brand. IFT Daily News
ConAgra Foods announced the relocation of its headquarters to Chicago from Omaha, Neb. IFT Daily News
Mars opened its Global Food Safety Center in Huairou, China, on Sept. 24, 2015. IFT Daily News
The Purdue Center for Global Food Security, a research center leading efforts to develop the next generation of scientists and engineers to help solve world hunger, is seeking applications for … Continue Reading →
The National Restaurant Association (NRA) has issued new research that finds a wider variety of ethnic cuisines are increasingly becoming part of everyday American diets. IFT Daily News
Cargill has recently completed the acquisition of ADM’s global chocolate business for an enterprise value of $ 440 million. IFT Daily News
A new report by Allied Market Research forecasts the global flavors market to reach $ 15.2 billion by 2020 at a compound annual growth rate (CAGR) of 4.3% from 2015 … Continue Reading →
A team of researchers from Princeton University, the International Livestock Research Institute, the Université Libre de Bruxelles, and the Center for Disease Dynamics, Economics, and Policy has conducted for the … Continue Reading →
