According to Reuters, the European Commission has approved imports of Monsanto’s Roundup Ready 2 Xtend genetically modified soybean variety, after months of delays that had derailed the U.S. seed giant’s … Continue Reading →
The U.S. Food and Drug Administration (FDA) recognizes that many consumers are interested in whether food ingredients are derived from genetically engineered (GE) plants. IFT Daily News
According to the Associated Press, the U.S. Dept. of Agriculture (USDA) has approved a potato genetically engineered by J.R. Simplot to resist the pathogen that caused the Irish potato famine … Continue Reading →
The Genetically Modified Ingredient is ranked No. 7 in Associations/Government/Public Sphere of SN’s 2014 Power 50. read more Supermarket News
A study published in the Journal of the Academy of Nutrition and Dietetics shows that limiting saturated fat could help people whose genetic make-up increases their chance of being obese. … Continue Reading →
Yes, a few Yes, many No Supermarket News
According to Food Safety News, a bill to mandate the labeling of food and commercial feed containing genetically modified material has been pre-filed in the New Mexico State Senate. IFT … Continue Reading →
Yes, I agree with their assessment that there are no valid scientific reasons to restrict sales. Yes, because GM corn cuts down on pesticide use. No, and they should label … Continue Reading →
