David Michael & Co., a global provider of flavors, stabilizers, and natural flavors, will be joining Rutgers University Food Innovation Center in a collaborative effort to collect fresh insights from … Continue Reading →
NORTHBROOK, Ill. — U.S. supermarkets gained market share against warehouse clubs and superstores in 2012, according to a study released Thursday by DSR Marketing System. read more Supermarket News
Spinach chive tea, mushroom thyme scones, sage-infused snack bars: Expect to see packaged foods take on more of a savory profile in the coming months as the aromatic taste shows … Continue Reading →
To date, no U.S. food retailer has tried a transcritical system for refrigeration, but that will change in 2013, according to Abtar Singh, CEO of Singh360. read more Supermarket News
This Thanksgiving, more and more retailers are offering turkeys that were raised sustainably, carrying such labels as free-range, organic and heritage or heirloom. read more Supermarket News
KEASBEY, N.J. — Wakefern Food Corp. here said retail sales for the recently ended fiscal year were up 6.4%, to $ 13.6 billion. read more Supermarket News
FORT LEE, N.J. — Shoppers are turning more frequently to dollar stores to fulfill needs for items like cleaning supplies and personal care items, according to results of a survey … Continue Reading →
MINNEAPOLIS — Mass discounters Target Corp. and Wal-Mart Stores continued to drive traffic and ticket gains amid a weakening retail sales climate, financial results released by the respective companies last … Continue Reading →
Beneo’s plants in Wijgmaal, Belgium, and Confienza, Italy, have been awarded their first International Food Standard (IFS) certification, with a score of 98.5% at higher level. IFT Daily News
EDLP High-Low Hybrid of High-Low and EDLP Supermarket News
