WASHINGTON — Following statements by Sen. Chuck Schumer (D-N.Y.) regarding chicken imports from China, the USDA’s Food Safety and Inspection Service issued a statement clarifying the current status of such … Continue Reading →
WASHINGTON — A salmonella outbreak that has sickened 278 in 18 states can be traced back to raw chicken from a California farm, according to the U.S. Department of Agriculture’s … Continue Reading →
WASHINGTON — The U.S. Department of Agriculture’s Food Safety and Inspection Service has approved for the first time a third-party certification label that claims a meat product is free of … Continue Reading →
