A study published in the Journal of Food Protection shows that pathogens, like Salmonella, may be able to survive for at least six months in cookies and crackers. IFT Daily … Continue Reading →
This past year the U.S. foodservice industry recovered the visits it lost during the Great Recession, and will end the year with a total traffic volume at 61 billion with … Continue Reading →
Arbor Investments has completed the acquisition of a majority equity stake in Ontario, Calif.-based DPI Specialty Foods from Dublin, Ireland-based Ornua Co-Operative. IFT Daily News
Baldor Specialty Foods, a U.S. distributor of fresh produce, has announced that it will implement a comprehensive plan to eliminate all organic waste destined for the landfill. IFT Daily News
Consumer demand for fresh foods has limited the growth of the frozen foods market in recent years, according to a new report called Frozen Foods in the U.S.: Hot Meals, … Continue Reading →
The European Food Safety Authority (EFSA) published scientific and technical guidance to help the European Commission apply new rules regarding foods for special medical purposes (FSMPs). IFT Daily News
Canada-based Maple Leaf Foods will eliminate 400 salaried positions in a streamlining move designed to support organizational growth and cut costs. IFT Daily News
Pinnacle Foods has entered into a definitive agreement to acquire Boulder Brands in a transaction valued at approximately $ 975 million, including approximately $ 265 million of net debt. IFT … Continue Reading →
The U.S. Food and Drug Administration (FDA) recognizes that many consumers are interested in whether food ingredients are derived from genetically engineered (GE) plants. IFT Daily News
The U.S. Food and Drug Administration (FDA) has finalized rules that establish enforceable safety standards for produce farms, and make importers accountable for verifying that imported food meets U.S. safety … Continue Reading →
