On Nov. 6, California voters defeated Proposition 37 (53.1% to 46.9%), “The California Right to Know Genetically Engineered Food Act,” requiring label disclosure of foods containing genetically modified organisms (GMOs). … Continue Reading →
BRUSSELS — Food Lion has begun to bolster its price competitiveness by reducing the volume of promotions in favor of more competitive everyday shelf pricing, officials said. read more Supermarket … Continue Reading →
The IFPAC Food Symposium is an important component of the IFPAC Annual Conference. Representatives from the FDA, USDA, NIST, industry leaders and academia from across the globe and more will … Continue Reading →
The 3rd Annual Food Manufacturing & Safety Forum 2013 will discuss the key challenges facing food and beverage manufacturers in today’s economy. Through a combination of case studies, keynote sessions, … Continue Reading →
Canadian food retailers brace for the invasion of Target, Wal-Mart supercenters. read more Supermarket News
Retailers are speaking the new universal language: food. Viewpoints read more Supermarket News
Packaging is reinventing categories today to suit the new ways people shop, buy and eat. The best innovations speed purchase decisions, enhance sellthrough, and gain brands an edge at the … Continue Reading →
BOULDER, Colo. — Consumers will be interested in making and purchasing sour, tart, acidic and bitter foods, such as fermented cherry juice and sour beer, according to the brand strategy … Continue Reading →
WASHINGTON — Right now prices are comparatively low across many fresh food categories, such as produce and eggs, according to the latest data from the Bureau of Labor Statistics Consumer … Continue Reading →
CHICAGO — Concern over the safety of our country’s food supply has remained constant even with frequent recalls and other food safety issues this year, according to the NPD Group. … Continue Reading →
