The amount of food being consumed in the U.S. is actually declining, Richard Dreiling, chairman and CEO of Dollar General Corp., Goodlettsville, Tenn., told financial analysts Tuesday. read more Supermarket … Continue Reading →
A study published in the British Journal of Cancer shows that there is little or no decrease in the incidence of cancer associated with consumption of organic food. IFT Daily … Continue Reading →
In Food News Today, Phil Lempert notes that a new study published in JAMA Internal Medicine says the compound resveratrol, once thought to contain several health benefits, does not improve … Continue Reading →
Yes. No. We will in the future. Supermarket News
Purdue University researchers will lead a $ 5 million, five-year effort to help countries in sub-Saharan Africa reduce hunger and poverty fueled by food waste. IFT Daily News
Food Lion plans to donate fresh produce to seniors in South Carolina through an event and meal delivery service as part of Older Americans Month. read more Supermarket News
Food Lion is accompanying its newly launched “fresh, easy and affordable” strategy with a refreshed logo. read more Supermarket News
In Food News Today, Phil Lempert reports on a study that found that fiber can decrease the risk of death after surviving a heart attack. He also discusses research that … Continue Reading →
SN analyzed 15 of the fastest-growing food retailers in terms of unit count from among its list of the Top 75 Retailers and Wholesalers. read more Supermarket News
In 2012, organic food sales for at-home consumption totaled $ 26.3 billion and comprised over 4% of total U.S. food sales for at-home consumption. IFT Daily News
