Researchers with the U.S. Dept. of Agriculture (USDA) have developed a process for making a butter-like extract derived from rice bran oil, which may be able to partially replace margarine, … Continue Reading →
Sweet Green Fields (SGF) has been granted a product patent (regardless of manufacturing process) by the Canadian Intellectual Property Office (CIPO) for rebaudioside A (reb A) products greater than 98.6% … Continue Reading →
A study published in Nutrition and Cancer shows that the most active component of grape seed extract—B2G2—may induce the cell death known as apoptosis in prostate cancer cells while leaving … Continue Reading →
A study published in Lipids in Health and Disease shows that the extract of the seeds of the West African fruit Irvingia gabonensis (also known as African mango) may help … Continue Reading →
A study published in the Journal of Food Science shows that it may be possible to create cookies enriched with antioxidants from grape seeds that taste good and have an … Continue Reading →
