WASHINGTON — Consumers continue to express a strong desire for more healthful diets, but concede they remain hampered by cost and a lack of motivation, according to an annual study … Continue Reading →
“Somewhere along the line we’ve shifted from being a cooking culture to an eating culture,” says June Jo Lee of the Hartman Group. Total Access read more Supermarket News
A study conducted by Nestlé scientists shows that oral sensory stimulation may be more important than the volume of food in the stomach for the regulation of food intake. IFT … Continue Reading →
BRAMPTON, Ontario — Loblaw Cos. is launching a healthy eating campaign on Feb. 22 that will promote new President’s Choice private-label products. read more Supermarket News
According to the Academy of Nutrition and Dietetics position paper “Total Diet Approach to Healthy Eating,” the overall pattern of food that a person eats is more important to a … Continue Reading →
SCOTTSDALE, Ariz. — It’s no longer just about consumers doing less cooking. Now it’s also about big shifts in who is making the shopping decisions, what dayparts are critical, and … Continue Reading →
Popcorn, vegetarian entrees and sour flavors will be on the minds of consumers this coming year. What else? SN’s Bob Vosburgh talks with a culinary expert to find out what’s … Continue Reading →
There are plenty of diet plans out there, but only one allows consumers to make the food-health connection right inside the aisles of the supermarket. read more Supermarket News
MEMPHIS, Tenn. — Dollar store chain Fred’s has launched a card-based program that gives health insurance members discounted healthy groceries and over-the-counter medicines. read more Supermarket News
A study published in the Archives of Pediatrics & Adolescent Medicine shows that children and adolescents may consume more calories and soda and have poorer nutrientintake on days they eat … Continue Reading →
