As Canada’s population ages, the habits and preferences of seniors are contributing to a shift in the beverage landscape and, as a result, the demand for beer is evolving. IFT … Continue Reading →
The U.S. Centers for Disease Control and Prevention (CDC) has released a report showing that in 2014, rates of infection from a serious form of E. coli and one of … Continue Reading →
Falling to a 55-month low, the FAO food price index averaged 179.4 points in February, which is 14% below its level of 208.6 points in February 2014. IFT Daily News
A study published in The Lancet Global Health shows that in an analysis of worldwide dietary patterns, overall diet quality worsened across the globe even as consumption of healthier foods … Continue Reading →
ATLANTA — The obesity rate of preschoolers declined in 19 of 43 states and territories, according to a new study from the Centers for Disease Control and Prevention that analyzed … Continue Reading →
